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Material: 5Cr15 High Carbon Stainless Steel.
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Multi-scene Application: suitable for meat, vegetables, fruits, fish, sushi, etc.
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Ergonomic Wooden Handle: Flexible and comfortable to hold, making it easy to use every day.
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Sharp chef’s knife: Hardness reaches HRC 60±2, very durable and sharp.
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Japanese Cleaver 6.5 Inch Chopping Knife High Carbon Stainless Steel Knives with Wooden Handle.
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Cannot be sold on Amazon!
MAECENAS IACULIS
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ADIPISCING CONVALLIS BULUM
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